Thursday, October 20, 2011

On offering today...

 You can click on the recipe to make it more readable, I just scanned the one I had cut from the newspaper.  Far easier than typing it out and less chance of error.  The photo is mine.  I will be making it again but next time I will let the pears ripen a bit more.  I seem to have a problem with pears.  I rush.  I didn't have any almond extract so I doubled the vanilla.

 Yesterday Margaret and I took another bus trip with Redeemer College, this time to Niagara on the Lake to see My Fair Lady .  
A back stage tour and lunch were included as well as a lecture on Monday evening. Costumes were amazing, sets inventive and cast delightful.  A grand day out.

This is a fine example of what happens when you hit the take picture button instead of the turn off button.  At least it's in focus.


Jayne said...

That looks yummy, I'll give it a go...right after the pile of pears in my fruit bowl, bought today, ripen properly lol.

Kathleen said...

I have a similar recipe "Pear Crumble" and use canned pears. Works great!
Your day out sounds like great fun!